Monday, August 22, 2016
It has been a hot "August" and I have made it hotter with some of my favorite Mexican entrées.
Sunday before last [August 14, 2016], I made enchiladas for lunch/dinner and had the same as leftovers the following Monday and Tuesday.
Today for lunch, I decided to use the leftover flour tortillas to make fajitas. Note: The flour tortillas worked with the enchilada dish however I think I meant to get "soft white corn tortillas" for that dish.
Short video showing how I put together my lunch [fajitas] today [two attempts]:
I have been up to other things, too: